Not all lavender flowers are equally attractive to bees As I noticed when I visited Cambridge University Botanic Garden in July. The gardens are curated by lavender expert Dr Tim Upson (his PhD is in lavender!), and I was fascinated by his extensive collection there. Surprisingly, not all lavenders seemed equally attractive to bees, with…
Author: Ruth
Herbs de Provence roasted veg recipe
Herbs de Provence is a French dried herbs mix Herbs de Provence comprises dried rosemary, basil, thyme, savory, marjoram. I imported some from France, but it might present a fun challenge to make it from scratch! It’s a savory dried herbs mix which is lovely on pizzas, chicken, grilled food and barbeques. Herbs de Provence…
Dried flower wedding bouquet
Always happy to help with dried flowers Last week I was contacted by a lady called Claire who was planning her wedding, but had been let down by her florist. She had made her own dried lavender bouquets for her bridesmaids and asked her florist to produce something similar for her bridal bouquet. Unfortunately she…
My dried flower diaries July 2012
My dried flower garden in July Since my last monthly diary post, we actually had some hot weather – hooray! I have spent lots of time in the garden, but most of it soaking up sunshine rather than doing anything useful. Experimenting with dried flowers from my garden I was trained as a scientist, so…
Fragrant leaf potpourri recipe
Potpourri recipe with scented leaves In my last two posts I have been drying leaves from my garden for use in potpourri and then adding essential oils to the potpourri for added fragrance. Here is the finished potpourri recipe. Choosing the leaves for this potpourri recipe This dried leaf potpourri is not as pretty as…